At 1.2 Cal/mL, nutritional needs can be met with less volume.
20% of calories from protein to help promote anabolism and support wound healing
Within the American Diabetes Association and American Heart Association recommendations favoring monounsaturated fats and 4% of calories from saturated fat to help manage lipid profiles
Provides an excellent source of plant-based omega-3 fatty acids to support cardiovascular health
Provides at least 100% of the 1995 RDIs (recommended dietary intakes) for 28 vitamins and minerals
Chromium picolinate, a more bioavailable form of chromium
